Panzerotti Napoletana con Prosciutto e Provolone – Naples Style Potato Croquettes with Prosciutto and Provolone May 28, 2020 By Eligio Bucciarelli 2 Comments
Tagliatelle con Ragù alla Bolognese – Tagliatelle Bolognese, It’s not what you might think March 30, 2020 By Eligio Bucciarelli Leave a Comment
Torta di Ricotta delle Feste – Italian Holiday Cheesecake April 12, 2017 By Eligio Bucciarelli 2 Comments
Celli Ripieni D’Abruzzo – A Classic Pastry from the Abruzzo Region December 21, 2015 By Eligio Bucciarelli Leave a Comment
Ossobuco alla Milanese – Braised Veal Shank with Risotto alla Milanese March 1, 2015 By Eligio Bucciarelli 1 Comment
